𝗗𝗔𝗥𝗞 𝗖𝗛𝗢𝗖𝗢𝗟𝗔𝗧𝗘 𝗔𝗟𝗠𝗢𝗡𝗗 𝗕𝗨𝗧𝗧𝗘𝗥 𝗖𝗨𝗣𝗦:
Since Grazel's familly amaze us every day with their recipes, we decided to share them with you🍫
* Plain & Hazelnut Stevia-Sweetened Dark Chocolate
* Almond/Peanut Butter
* Spread Chocolate in cupcake paper around edges.
* Chill 30 mins, fill with almond butter, then top with more melted chocolate.
* Chill 30 mins to 1 hour, or until completely firm, & enjoy!
*Store it in the Fridge*